I
joined Prof. Pang’s (彭泓基教授) advanced class II for I
Ching (易經高班)
Lecture 4 which was held on 6th Apr 2024 in the restaurant. Today’s
topic was “Lao Tzu, I Ching and Tao Te Ching” (老子、《易經》與《道德經》).
Firstly, Prof. Pang mentioned the background of
Laozi who lived in a troubled times in the Spring and Autumn Period (春秋亂世). Lao Tzu's "Natural
Inaction" (自然無為) is
to let the people have the greatest autonomy. Then he linked up Lao Tzu and the
history of Chinese Culture, as well as, quoted Mr. Nan Huaijin’s (南懷瑾) metaphor:
– Confucianism is like a food
store—spiritual food
– Buddhist statue department store—it
contains the necessities of life
– Taoism is a pharmacy—most needed
when you are sick
And
then Prof. Pang briefed Lao Tzu's philosophical system that extended from cosmology to
theory of life, then to politics and management.
After
that Prof. Pang introduced the relationship between Lao Tzu (老子)
and I Ching (易經). “Tao
generates one (Qi-氣), one generates two (yin and
yang-陰陽),
two generates three (thing-物), and three generates all
things (萬物). Lao Tzu was inspired by Yin
and Yang from I Ching.
Prof.
Pang wrote the word "qi" and said “In Taoism, Qi (氣)
or Breath is very important. Breath is postnatal Qi (後天氣).
Innate Qi (先天氣) is the combined Qi before
Yin and Yang are judged.”
Finally,
Prof. Pang discussed the Lao Tzu's philosophy including Tao (道)、Morality (德)、Rou (柔)、Nothing (無)、Anti (反)
and Water (水).
He explained
that Tao (道) is the laws of nature, the
origin of all things.
Morality
(德)
is the implementation of Tao into our experience as a rule of our lives.
One of
key concepts is “Do Nothing” (無為) that followed the nature of
Tao and saints’ act.
Another
key concept is “Water” (水) that water benefits all
things without dispute.
Lastly,
Prof. Pang introduced the structure of Taoist thought and explained people's
misunderstandings about Lao Tzu.
At the
end, Prof. Pang said Lao Tzu's philosophy become the essence of traditional
Chinese culture and he quoted Nietzsche (尼采) that Lao Tzu's philosophy is
like a well that never dries up and full of treasures.
After
the class, classmates had lunch with Prof. Pang together. But I needed to go back
to PolyU for teaching additional class after holiday. The class is both online
and onsite modes so that only four students come onsite.
In
that night, Minda and I had dinner in PolyU restaurant again.